What is how to tell if a mango is ripe?

Here's how to tell if a mango is ripe:

• Smell: A ripe mango will have a fragrant aroma, especially near the stem end. The smell is often described as sweet and fruity. If it has little to no aroma, it might not be ripe. A sour or alcoholic smell can indicate it's overripe or starting to ferment. See: https://www.wikiwhat.page/kavramlar/Smell%20of%20Mango

• Feel: Gently squeeze the mango. A ripe mango should give slightly to pressure, like a ripe avocado or peach. It shouldn't be rock hard, which means it's underripe, or mushy, which means it's overripe. See: https://www.wikiwhat.page/kavramlar/Mango%20Feel

• Color: Color is not always the best indicator of ripeness, as it varies depending on the mango variety. Some mangoes stay green even when ripe, while others turn yellow, red, or orange. Don't rely solely on color. See: https://www.wikiwhat.page/kavramlar/Mango%20Color

• Shape: Plump, rounded mangoes are generally more ripe than flat, thin ones. This isn't a foolproof method, but it can be helpful in combination with other indicators. See: https://www.wikiwhat.page/kavramlar/Mango%20Shape

• Weight: A ripe mango may feel heavier than an unripe one of the same size. See: https://www.wikiwhat.page/kavramlar/Mango%20Weight